Food & Nourishment Task Force: Choices for Sustainable Living – Food and Water

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Date(s) - 04/28/2019
12:30 pm - 2:00 pm


Additional date: Sunday, May 5
We will use the course book created by the Northwest Earth Institute, discussing the sections on food and water. More information on the course is available online.
Field trip and picnic to be arranged with participants. Book is $35 or can be borrowed for $20. Please sign up to attend. Contact: Laurie Scholl